Browsing NOFIMA vitenarkiv by Author "Gous, A.G.S."
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Effects of Varying the Color, Aroma, Bitter, and Sweet Levels of a Grapefruit-Like Model Beverage on the Sensory Properties and Liking of the Consumer.
Gous, A.G.S.; Almli, Valerie Lengard; Coetzee, V.; de Kock, H.L. (Peer reviewed; Journal article, 2019)